Shrimp Ceviche
This is a perfect side dish for your Cino de Mayo party. If you find the ceviche a little too acidic , drain out some of the juices after marinating, add more avocado or olive oil.
A Midwinter Supper Menu
Valentine’s Day White Chocolate Raspberry Cheesecake
When I have made this in the past I cheated a bit, you can buy the pre made pie shell to save on some time!
…Crispy Parmesan Chicken with Mustard Sauce
Every time I have made this guests are calling the next day for the recipe! My tip – call your local butcher ahead of time.
…Orzo with Herbs
This is a wonderful side dish for any main entrée. Along side the Crispy Parmesan Chicken it’s to die for! Remember your Mise en Place skills , this will be a huge help .
…Roasted Asparagus
I prefer the asparagus with the thick bottoms; they have a lot more flavor. Provide you guests with a fresh, good quality Parmesan cheese to sprinkle on top if they desire.
…Renee’s Favorite Holiday Dessert.. Apple-Pear Galette
I make this every holiday season. It easy to make and is absolutely delicious! The recipe looks a bit more complicated than it is …hey if I can do it, you can for sure!
…Spicy Sausage and Cheese Tortilla Tapa
Spanish cuisine is full of exciting seasonings and explosive flavor, this tapa is on the spicy side so you may want to chill out a bit on the seasonings on your other tapas.
…Windsor Oaks 2008 Malbec Paired with Provencal Lamb Daube
As the winter hours grow shorter, brisk, bracing days and chilly evenings are the perfect time for a warm, aromatic stew, a crackling fire and a glass of rich, ripe red wine.
…Black and White Cookie Alert
