Creative Entertaining Ideas, Recipes & Wine Pairings > 2014 > March

BURATTA FLATBREAD WITH 2009 SUPER TUSCAN PAIRING

Posted on March 31, 2014 by Renee

Over the weekend, I made a Buratta, heirloom tomato and basil flatbread to share with friends before dinner. I paired it with our Windsor Oaks 2009 Super Tuscan, Chalk Hill wine.

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Spring is in the air!

Posted on March 24, 2014 by Renee

Perfect for your spring tabletop centerpiece.
These mini flower arrangements in “eggshell vases” are perfect for a low centerpiece for all of your spring get-togethers!

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