Windsor Oaks Wine Pairing With Tomato, Olive, and Rosemary Crust-less Quiche

Posted on April 22, 2012 by Renee

Windsor Oaks 2008 Pinot Noir 4 Dijon Clone Blend $35

This vintage Pinot Noir is medium-bodied with bright acidity and full of red fruit, vanilla and baking spices. 

Windsor Oaks Wine Pairing with Herb and Asparagus Salad

Posted on by Renee

Windsor Oaks 2010 Sauvignon Blanc $29

The Sauvignon Blanc at Windsor Oaks has a full body with lush flavors of citrus, herbs and minerals. 

Vegetarian Faux Gras

Posted on by Renee

Melt half of butter in a medium sauté pan over medium-low heat. Add onion and cook, stirring occasionally, until well caramelized, about 45 minutes.

Apple-Pear Galette

Posted on by Renee

This is one of my favorites! I am sure you will love it ! It’s  easy as pie. Just follow my step by step photos!

Wine Pairing Guide

Posted on April 21, 2012 by Renee

Windsor Oaks 2008 Malbec Mountainside Block 35 – Chalk Hill

Decadence returns for another vintage! Deep plum black hue with sleek layers of creamy red and blueberries laced with spiced blackberry and hints of vanilla mocha.

After School Snacks

Posted on April 1, 2012 by Renee

Start the school year right with this tasty after school snack.  Easy for the kids to make on their own… so catch a little time for yourself!

Healthy School Snack

Posted on by Renee

Try this simple solution the next time you’re looking for a healthy back to school snack. Quick & easy to make!

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Welcome to Renee’s Boutique, a unique collection of French inspired table top accessories.

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Find a great bottle of wine to bring to your next party or to serve during your next party!

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